Sorghum (Jowar Flour) / ಸಾತ್ವಿಕ ಜೋಳದ ಹಿಟ್ಟು (Mutalik)

Our Sorghum Flour, also known as jowar flour, is stone ground from 100% whole-grain sorghum. It has a light color and texture and a mild, sweet flavor, making our white sorghum flour a popular alternative to wheat flour and a wonderful ingredient for gluten-free baking. 

Storage: Keep the atta in an airtight container for more than a month. 

Cancellation policy:
We will be following a 24-hour (1 day after the order is placed) cancellation policy.

Refund Policy:
Only Items wrongly sent to customers will be refunded or exchanged.

Delivery: PAN INDIA                         MADE IN INDIA                       HOMEMADE
(8-10 working days)